Effect of cadmium on growth and photosynthesis of tomato seedlings

Effect of cadmium on growth and photosynthesis of tomato seedlings first-author corresp ‡Corresponding Author ‡Corresponding Author †E-mail:Zhanggp@zju.edu.cn †E-mail:Zhanggp@zju.edu.cn Zhanggp@zju.edu.cn Department of Agronomy, Zhejiang University, Hangzhou 310029, China Department of Agronomy, Zhejiang University, Hangzhou 310029, China A hydroponic experiment carried out to study the effect of five Cd levels on growth and photosynthesis of two tomato cultivars showed that the addition of 0.1 μmol/L Cd induced a slight increase in plant height of Hezuo 903 and the SPAD (the Soil–Plant Analyses Development) value of the 2 cultivars. However, at higher Cd levels, i.e., 1 and 10 μmol/L, root length and volume, plant height, and SPAD value were all significantly reduced. On an average of the 2 cultivars, exposure to 1 and 10 μmol/L Cd for 33 d reduced plant height by 18.9% and 46.4% and SPAD value by 11.2% and 31.6%, compared with control, respectively. Similarly, root length was reduced by 41.1% and 25.8% and root volume by 45.2% and 63.7%, respectively. The addition of Cd in the growth medium also had significant deleterious effect on net photosynthetic rate ( Pn ) and intracellular CO 2 concentration ( Ci ), with Pn being reduced by 27.2% and 62.1% at 1 μmol/L and 10 μmol/L Cd treatments compared to the control, respectively, while Ci increased correspondingly by 28.4% and 39.3%. Cadmium Growth Photosynthesis Tomato INTRODUCTION 1 Cadmium (Cd) is a heavy metal toxic to all organisms (Lagerwerff, 1972 1972 ; Chakravarty and Srivastava, 1992 1992 ). The accumulation of Cd in biotic systems as a consequence of human activities is becoming a major environmental problem. The application of sewage sludge, city waste, and Cd-containing fertilizers causes the increase of Cd content in soils (Williams and David, 1973 1973 ). Cd is easily taken up by plants and then enters the food chain, resulting in a serious health issue for humans. For instance, people will suffer from renal tubular disease if they consume rice with relatively high Cd content (Watanabe et al., 1998 1998 ). Therefore, addition of toxic heavy metals into soil and transference of these metals into the food chain have been a matter of concern to people in arable soils (Grant et al., 1998 1998 ). The presence of excessive amount of Cd in soil causes many toxic symptoms in plants, such as reduction of growth, especially root growth (Weigel and Jäger, 1980 1980 ), disturbances in mineral nutrition and carbohydrate metabolism (Moya et al., 1993 1993 ), and may therefore strongly reduce biomass production. The reduction of biomass by Cd toxicity could be the direct consequence of the inhibition of chlorophyll synthesis (Padmaja et al., 1990 1990 ) and photosynthesis (Bazzaz et al., 1975 1975 ; Baszynski et al., 1980 1980 ). Some studies reported a marked reduction in photosynthetic rate for different plant species under exposure to Cd stress (Sawhney et al., 1990 1990 ; Sheoran et al., 1990a 1990a ; 1990b 1990b ). Vegetables growing in medium with high level of Cd showed deleterious effect in photosynthetic processes, such as chlorophyll content and photosynthesis (Baszynski et al., 1980 1980 ; Padmaja et al., 1990 1990 ; Satyakala, 1997 1997 ), the activities of related enzymes (Ouariti et al., 1997a 1997a ; 1997b 1997b ; Ascencio and Cedeno-Maldonado, 1979 1979 ; Weigel, 1985a 1985a ; 1985b 1985b ) and photochemical reaction (Li and Miles, 1975 1975 ; Skorzynska and Baszynski, 1995 1995 ). In contrast, Haag-Kerwer et al.( 1999 1999 ) reported that photosynthesis in Brassica juncea was not affected even when it was exposed to 25 μmol/L Cd, while transpiration showed significant decline, in particular, under lower light conditions (≤300 μmol photons/(m 2 ·s)). It is very imperative to determine the effect of Cd toxicity on photosynthesis of tomato as it is one of the most important vegetables in the world. The present study was undertaken to investigate the effect of Cd on growth, and photosynthesis of two tomato cultivars at seedling stage, in order to clarify physiological effect of Cd stress on photosynthesis in tomato plants. MATERIALS AND METHODS 1 Experimental design 2 The experiment was carried out in October 2003 at Huajiachi campus, Zhejiang University, Hangzhou, China. Two tomato cultivars, Hezuo 903 and Jiangshu 14, widely planted in southeastern China, were used in this study. Tomato seeds were submerged in distilled water for 4 h, surface sterilized with 0.5% ( m / V ) K 2 MnO 4 for 30 min, rinsed several times with distilled water and then germinated on moist filter paper placed in sterilized petri dishes. Three-day-old seedlings were transferred to sterilized moist sand at (22±0.5) °C (13 h, day)/(22±0.5) °C (11 h, night). When seedlings grew the first true-leaf, the plants were supplied with 25% nutrient solution containing the following chemicals (mg/L) Ca(NO 3 ) 2 ·4H 2 O 708.45, MgSO 4 ·7H 2 O 492.94, KH 2 PO 4 136.09, K 2 SO 4 348.50, (NH 4 ) 2 SO 4 396.39, CaCl 2 ·2H 2 O 441.09, H 3 BO 3 2.868, MnSO 4 ·H 2 O 1.545, EDTA-Fe 33.0345, ZnSO 4 ·7H 2 O 0.220, CuSO 4 ·5H 2 O 0.080, Na 2 MoO 4 ·2H 2 O 0.0299. At two leaf stages, seedlings were selected for uniformity and transplanted to a 6-L container containing 5 L 25% ( V / V ) basic nutrient solution as described above, which was covered with a polystyrol-plate with 5 evenly spaced holes. One plant was fixed in each hole and the containers were placed in a greenhouse under natural light condition at (22±0.5) °C. The pH of the solution was adjusted to 6.5±0.1 with NaOH or HCl as required. At the 14th day after transplanting, cadmium as CdCl 2 was added to each container to form 5 concentrations: 0 (control), 0.1, 1, 5, and 10 μmol/L. The experiment was arranged as a split-plot design with Cd concentration as main plot and cultivar as sub-plot, and with five replications. The nutrient solution in the growth container was continuously aerated with pumps and renewed once a week. Measurements and statistical analysis 2 Plant height, leaf number per plant, SPAD value of the upper second fully expanded leaves (Wu et al., 1998 1998 ), and leaf symptoms of Cd toxicity (necrotic patches on leaf blade), were measured at 7, 14, 21, 33 d after Cd exposure. Root length and volume were measured at 33 d after Cd exposure, and plants in each treatment were harvested and rinsed thoroughly with distilled water, separated into leaves, stems and roots, then dried at 80 °C and weighed. Photosynthetic parameters, including net photosynthetic rate ( Pn ), stomatal conductance ( Gs ) and intracellular CO 2 concentration ( Ci ), were determined using an LCi (leaf chamber analysis) portable photosynthesis system (ADC, Analytical Development Company, England). All measurements were performed on the upper second fully expanded leaves. All data presented are the mean values. Statistical analysis was carried out by one-way ANOVA using Student’s t -test to test significance of the difference between means. Means were considered significantly different for P ≤0.05. RESULTS 1 Plant growth parameters and biomass 2 As shown in Fig. 1 1 , no significant difference in leaf number and plant height was found between 0.1 μmol/L Cd treatment and control. However, increasing Cd concentration (1~10 μmol/L) in the medium induced a significant decline ( P ≤0.05) in these 2 measurements and the deleterious effect of Cd became more severe with increasing Cd level and extended time exposure. For example, at the 33 d of 10 μmol/L Cd exposure, the average plant height, and leaf number of the two cultivars decreased by 48.9% and 31.5%, respectively, while, the leaf area per plant was significantly smaller at higher Cd concentration (data not shown), indicating that irreversible damage to tissue formation was induced under higher Cd level. Cd addition significantly decreased root length and volume at 33 d after Cd exposure (Fig. 2 2 ). The root length and volume, 33 d after 1 μmol/L Cd exposure, reduced by 41.1% and 45.2%, respectively, compared with the control. No significant differences were found between the 2 cultivars for these root parameters. Plant biomass of leaves, stems and roots decreased linearly with increasing Cd level in the nutrient solution for the two tomato cultivars after 33 d Cd exposure (Table 1 1 ). For example, the addition of 10 μmol/L Cd resulted in leaf, stem and root dry weight decreased by 69.8%, 76.2% and 68.3% respectively. As in root length, no difference was found between the 2 cultivars. Different letters within the same column represent significant difference at 0.05 probability levels 3 Cd treatment (μmol/L) 6 Dry weight (g/plant) 2 Root 2 Stem 2 Leaf Hezuo 903 Jiangshu 14 Hezuo 903 Jiangshu 14 Hezuo 903 Jiangshu 14 0 10.1832 a 0.1873 a 0.2254 a 0.2717 a 0.9808 a 1.0219 a 0.1 0.1382 b 0.1540 a 0.1914 a 0.2090 b 0.7576 b 0.9241 a 1 0.0969 c 0.0881 b 0.1146 b 0.1188 c 10.5261 bc 0.5326 b 5 0.0847 c 10.0799 bc 10.0858 bc 10.0811 cd 0.4418 c 0.4215 b 10 0.0638 c 0.0535 c 0.0617 c 0.0566 d 0.3202 c 0.2847 b SPAD value and leaf color 2 The dose- and time-responses of SPAD value to Cd are summarized in Fig. 3 3 . The plants exposed to 0.1 μmol/L Cd showed slight but not statistically significant increase in SPAD value, compared with controls except for the 21 d of Hezuo 903 and the 14 d of Jiangshu 14, whereas exposure to 1 μmol/L or higher Cd caused a marked decline, and the deleterious effect of Cd became more pronounced with extended time exposure. For example, the reduction of SPAD values of Hezuo 903 and Jiangshu 14 were 29.2% and 33.9% after 21 d exposure to 10 μmol/L Cd, and 52.8% and 41.6% after 33 d exposure to 10 μmol/L Cd. Visual symptoms for heavy metal phyto-toxicity are often indicated as leaf necrosis, chlorosis reddish-brown discoloration of the leaf blade, browning of root system, etc. (Greger and Lindberg, 1987 1987 ; Vazquez et al., 1989 1989 ). In our experiment, no symptom of phyto-toxicity in the aboveground parts of plants was observed in 0.1 μmol/L Cd treatment. Necrotic patches with browning of root system and leaf necrosis were observed in both cultivars when the plants were exposed to 1 μmol/L Cd, and became more severe with increasing Cd level and extended time exposure. However, initial appearance and severity of the Cd toxicity symptom were almost the same in the 2 cultivars (Table 2 2 ). Leaf symptoms of Cd toxicity (necrotic patches on leaf blade) for Cd treatments: I–very severe; II–severe; III–mild; IV–slight; V–very slight/absent 2 Days of Cd exposure 2 Cd treatment (μmol/L) 2 Leaf symptoms Hezuo 903 Jiangshu 14 5 7 0 V V 0.1 V V 1 IV IV 5 III III 10 II II 5 14 0 V V 0.1 V V 1 IV IV 5 III III 10 II II 5 21 0 V V 0.1 V V 1 IV IV 5 III III 10 I I 5 33 0 V V 0.1 V V 1 IV IV 5 III III 10 I I Photosynthesis parameters 2 As shown in Fig. 4 4 , 21 d after Cd exposure, Pn decreased nearly linearly with increasing Cd in nutrient solution for both cultivars. In plants treated with 10 μmol/L Cd, Pn was lowered by 59.2% for Hezuo 903 and 65.1% for Jiangshu 14, compared with controls. In contrast, the intracellular CO 2 concentration ( Ci ) increased with increasing Cd concentrations in nutrient solution, irrespective of cultivar. As to stomatal conductance ( Gs ), plants treated with 0.1~5 μmol/L Cd showed significant decrease and the deleterious effect of Cd became more pronounced with increasing Cd level, while a slight increase was observed in the plants exposed to 10 μmol/L Cd. DISCUSSION 1 In the present work, when the plants were exposed to 0.1 μmol/L Cd, plant height of Hezuo 903 and SPAD values of both cultivars showed a slight increase. The results are consistent with the previous finding that there is some potentially positive impact of Cd on barley growth at lower concentration (Wu et al., 2003 2003 ). The same phenomena were found for Al in that it frequently stimulates plant growth at low concentrations although it is regarded as a toxic element (Kinraide, 1993 1993 ). The main explanations for this enhancement in growth include increased Fe solubility and availability in calciolous plants, prevention of P toxicity or promotion of P uptake, reduction in growth rate and prevention of Ca depletion, alternation of growth regulators and protection against Cu/Mn toxicity (Barcelò and Poschenrieder, 2002 2002 ). But verification of the explanation needs more evidences. However, at higher Cd level, e.g., 5~10 μmol/L as used in this study, a significant decrease in root length, plant height, leaf number and SPAD values, and corresponding decrease in biomass of tomato plants was observed. Visual symptoms due to Cd toxicity, such as leaf necrosis, chlorosis reddish-brown discoloration of the leaf blades, browning of root system also became more severe with increasing Cd level and exposure time, indicating that Cd toxicity caused damage to tissue development and function. This accorded with earlier reports (Weigel and Jäger, 1980 1980 ; Woolhouse, 1983 1983 ). It was found that Cd toxicity caused notable reduction in photosynthetic rate in different plant species (Baszynski et al., 1980 1980 ; Sawhney et al., 1990 1990 ). These quoted authors showed that Cd concentrations of 56 and 112 mg/L inhibited net photosynthesis to about 50% at early development stages of pigeonpea (30-day-old plants) and did not exert any significant effect on that process at later stages (70-day-old plants). The Cd concentrations used in their experiment were very high and rarely occur naturally. Sheoran et al.( 1990b 1990b ) also reported that at the early stage of pigeonpea, CO 2 exchange rate was quite susceptible to Cd stress. In the current study, the results in Pn of the two tomato cultivars exposed to 1 to 10 μmol/L Cd confirmed these observations. The observed decrease of photosynthetic rate in Cd-stressed plants could be partly attributed to lower chlorophyll content, as expressed by SPAD value in this study (Fig. 3 3 ). On the other hand, intracellular CO 2 ( Ci ) in both cultivars was significantly increased with increasing Cd level in the nutrient solution. Sheoran et al.( 1990b 1990b ) reported that reduction of CO 2 -exchange rate could not be completely explained by any single factor and appeared to be due to the integrated effect on stomatal conductance, chlorophyll content and on function of photosynthetic apparatus. Malik et al.( 1992 1992 ) showed that reduced CO 2 fixation in Cd-treated wheat seedlings was not accompanied by decreased stomatal conductance. 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Four barley genotypes respond differently to cadmium: lipid peroxidation and activities of antioxidant capacity . Environ Exp Bot , 2003 . 50 67 - 78 . . Four barley genotypes respond differently to cadmium: lipid peroxidation and activities of antioxidant capacity We are deeply indebted to the two anonymous reviewers for their valuable suggestions and comments. 10.1631/jzus.2005.B0974 Project (No. M303355) supported by the Natural Science Foundation of Zhejiang Province, China 2005-06-03 2005-07-14 2005-09-28 2022-01-05 Copyright © 2005, Journal of Zhejiang University Science 2005 Journal of Zhejiang University-SCIENCE B (Biomedicine and Biotechnology) 10 6B